HomeRecipesZucchini Cheese Bread
Zucchini Cheese Bread
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Ingredients
3 cups
flour
13 cup
sugar
1 tbsp
baking powder
1 tsp
Sea Salt
1 tsp
baking soda
2 tsp
Toasted OnionToasted Onion
1 cup
grated zucchini
13 cup
melted butter
2
eggs
1 cup
buttermilk
3 tbsp
grated Parmesan cheese

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Preheat oven to 350° F (175° C). Grease and flour a 9" x 5" loaf pan.
  2. Whisk first 5 ingredients in a large bowl.
  3. In another bowl, mix Toasted Onion with grated zucchini and allow to sit for at least 10 minutes.
  4. Stir melted butter, eggs, buttermilk and Parmesan cheese into flour mixture. Add zucchini mixture and stir to combine.
  5. Pour into prepared loaf pan and bake for 50 - 65 minutes.
Nutritional Information

Per serving (1 slice): Calories 220, Fat 7 g (Saturated 4 g, Trans 0.2 g), Cholesterol 55 mg, Sodium 400 mg, Carbohydrate 33 g (Fibre 1 g, Sugars 7 g), Protein 6 g.

Zucchini Cheese Bread
1 hr 20 min
1 loaf (12 slices)
$0.45/serving
What you'll need
Toasted OnionToasted Onion
Toasted Onion
94 Reviews
$8.95
HomeRecipesZucchini Cheese Bread
Zucchini Cheese Bread
Zucchini Cheese Bread
Share it!

Ingredients
3 cups
flour
13 cup
sugar
1 tbsp
baking powder
1 tsp
Sea Salt
1 tsp
baking soda
2 tsp
Toasted OnionToasted Onion
1 cup
grated zucchini
13 cup
melted butter
2
eggs
1 cup
buttermilk
3 tbsp
grated Parmesan cheese
1 hr 20 min
1 loaf (12 slices)
$0.45/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Preheat oven to 350° F (175° C). Grease and flour a 9" x 5" loaf pan.
  2. Whisk first 5 ingredients in a large bowl.
  3. In another bowl, mix Toasted Onion with grated zucchini and allow to sit for at least 10 minutes.
  4. Stir melted butter, eggs, buttermilk and Parmesan cheese into flour mixture. Add zucchini mixture and stir to combine.
  5. Pour into prepared loaf pan and bake for 50 - 65 minutes.
What you'll need
Toasted OnionToasted Onion
Toasted Onion
94 Reviews
$8.95
Nutritional Information

Per serving (1 slice): Calories 220, Fat 7 g (Saturated 4 g, Trans 0.2 g), Cholesterol 55 mg, Sodium 400 mg, Carbohydrate 33 g (Fibre 1 g, Sugars 7 g), Protein 6 g.

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