Toppings (optional): Black olives, sunflower seeds, fresh basil leaves
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Rinse quinoa; place in Round Steamer. Combine with broth. Cover; microwave on high for 15 min or until tender.
- Meanwhile, in Cruet, combine dressing mix, oil, and vinegar; shake well. Cut tomatoes in halves and dice cucumber.
- When quinoa is cooked, stir in 1⁄4 cup dressing, tomatoes, cucumber, baby kale or spinach and cheese. Taste and add more dressing, if needed. Sprinkle with toppings, if desired.
Make and serve straight from the Round Steamer.
Serve with 4 oz (113 g) lean protein such as grilled chicken, and 2 cups leafy greens—add it right to the salad and add more dressing, if desired.
Per serving (with 1/4 cup Greek Dressing): Calories 160, Fat 8 g (Saturated 2 g, Trans 0 g), Cholesterol 10 mg, Sodium 130 mg, Carbohydrate 17 g (Fibre 2 g, Sugars 2 g), Protein 5 g.
20 min
8–10 servings
$1.51/serving
Toppings (optional): Black olives, sunflower seeds, fresh basil leaves
20 min8–10 servings$1.51/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Rinse quinoa; place in Round Steamer. Combine with broth. Cover; microwave on high for 15 min or until tender.
- Meanwhile, in Cruet, combine dressing mix, oil, and vinegar; shake well. Cut tomatoes in halves and dice cucumber.
- When quinoa is cooked, stir in 1⁄4 cup dressing, tomatoes, cucumber, baby kale or spinach and cheese. Taste and add more dressing, if needed. Sprinkle with toppings, if desired.
Make and serve straight from the Round Steamer.
Serve with 4 oz (113 g) lean protein such as grilled chicken, and 2 cups leafy greens—add it right to the salad and add more dressing, if desired.
Per serving (with 1/4 cup Greek Dressing): Calories 160, Fat 8 g (Saturated 2 g, Trans 0 g), Cholesterol 10 mg, Sodium 130 mg, Carbohydrate 17 g (Fibre 2 g, Sugars 2 g), Protein 5 g.
