HomeRecipesBig Batch Grilled Corn Salsa
Big Batch Grilled Corn Salsa
Big Batch Grilled Corn Salsa
25 min
8 servings
$1.45/serving

Easy summer entertaining means being ready at a moment’s notice when friends and family drop by. Keep this versatile char-grilled salsa on hand to serve as a side dish, condiment, or even as a delicious salad with rice.


Ingredients
Preparation
  1. In a bowl, toss corn and onion, 1 tbsp Poco Picante Salsa Mix and 2 tsp oil. Place tomatoes in another bowl and drizzle with remaining oil and seasonings.
  2. Place corn and onion in a mesh grilling pan and barbecue for 5–8 minutes, shaking pan often, until lightly charred. Add tomatoes and continue to barbecue for 4–6 minutes, shaking pan often, until tomatoes are charred and start to burst.
  3. Turn back into bowl and, using a potato masher, lightly crush to mix. Stir in beans and cilantro.
Nutritional Information

Per serving: Calories 130, Fat 1.5 g (Saturated 0 g, Trans 0 g), Cholesterol 0 mg, Sodium 310 mg, Carbohydrate 26 g (Fibre 6 g, Sugars 5 g), Protein 6 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

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What you'll need
Poco Picante Salsa MixPoco Picante Salsa Mix
Poco Picante Salsa Mix
104 Reviews
Chili Flakes & Garlic TopperChili Flakes & Garlic Topper
Chili Flakes & Garlic Topper
25 Reviews
HomeRecipesBig Batch Grilled Corn Salsa
Big Batch Grilled Corn Salsa
Recipe description
Big Batch Grilled Corn Salsa
Share it!

Ingredients
25 min
8 servings
$1.45/serving
Preparation
  1. In a bowl, toss corn and onion, 1 tbsp Poco Picante Salsa Mix and 2 tsp oil. Place tomatoes in another bowl and drizzle with remaining oil and seasonings.
  2. Place corn and onion in a mesh grilling pan and barbecue for 5–8 minutes, shaking pan often, until lightly charred. Add tomatoes and continue to barbecue for 4–6 minutes, shaking pan often, until tomatoes are charred and start to burst.
  3. Turn back into bowl and, using a potato masher, lightly crush to mix. Stir in beans and cilantro.
What you'll need
Poco Picante Salsa MixPoco Picante Salsa Mix
Poco Picante Salsa Mix
104 Reviews
Chili Flakes & Garlic TopperChili Flakes & Garlic Topper
Chili Flakes & Garlic Topper
25 Reviews
Nutritional Information

Per serving: Calories 130, Fat 1.5 g (Saturated 0 g, Trans 0 g), Cholesterol 0 mg, Sodium 310 mg, Carbohydrate 26 g (Fibre 6 g, Sugars 5 g), Protein 6 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →