Take your tastebuds on a tropical vacation with our mouth-watering burger. Lighter than a classic beef burger, the fresh pineapple and sweet and slightly spicy seasoning will have you feeling like you’re lounging on a beach.
Toppings (optional): Smokin’ BBQ Sauce or Guacamole
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Preheat grill to medium-high heat. Lightly brush with oil to prevent sticking.
- In a large bowl, combine turkey and seasoning. Form into 4 patties. (They will be sticky!).
- Grill patties, with lid closed, 6 min per side. While the patties are cooking, grill pineapple 3 min per side.
- During the last min of cooking, add 1 slice cheese to each patty. Slice buns and add to grill to toast.
- Tuck burgers into buns; top with pineapple, spinach, and additional toppings, if using.
Serve with 1 cup veggies, your choice.
Per serving: Calories 460, Fat 16 g (Saturated 6 g, Trans 0.1 g), Cholesterol 115 mg, Sodium 330 mg, Carbohydrate 46 g (Fibre 4 g, Sugars 16 g), Protein 34 g.
18 min
4 servings
$4.55/serving
Toppings (optional): Smokin’ BBQ Sauce or Guacamole
18 min4 servings$4.55/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Preheat grill to medium-high heat. Lightly brush with oil to prevent sticking.
- In a large bowl, combine turkey and seasoning. Form into 4 patties. (They will be sticky!).
- Grill patties, with lid closed, 6 min per side. While the patties are cooking, grill pineapple 3 min per side.
- During the last min of cooking, add 1 slice cheese to each patty. Slice buns and add to grill to toast.
- Tuck burgers into buns; top with pineapple, spinach, and additional toppings, if using.
Serve with 1 cup veggies, your choice.
Per serving: Calories 460, Fat 16 g (Saturated 6 g, Trans 0.1 g), Cholesterol 115 mg, Sodium 330 mg, Carbohydrate 46 g (Fibre 4 g, Sugars 16 g), Protein 34 g.
