HomeRecipesSweet Banana Muffins
Sweet Banana Muffins
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Go bananas for these low sugar, gluten free muffins! Bust out your Muffin Maker on Sunday evenings and become a meal prep pro. These muffins are perfect for on-the-go, healthy breakfasts or packed lunches throughout the week, and they beat takeout muffins by a landslide—those can have upwards of 30 grams of sugar per muffin!


Ingredients
2
ripe medium bananas, peeled
2
eggs
13 cup
vegetable oil + more for oiling


Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Using a basting brush, generously oil two Muffin Makers.
  2. In a large bowl, mash bananas; they should measure about 34 cup. Add eggs and oil; whisk to mix. Stir in mix.
  3. Divide batter evenly into pans filling cavities.
  4. In two batches, microwave on high for 3 min. Rest in pan for 5 min; invert onto wire rack to cool. Or bake in preheated 375°F oven, 15–18 min. Cool in pan 10 min; unmold.
Nutritional Information

Per serving (1 muffin): Calories 130, Fat 7 g (Saturated 0.5 g, Trans 0 g), Cholesterol 40 mg, Sodium 190 mg, Carbohydrate 16 g (Fibre 0 g, Sugars 8 g), Protein 2 g.

Sweet Banana Muffins
20 min
12 servings
$0.53/serving
What you'll need
Sweet Banana Bread & Muffin Mix (Pack of 2)Sweet Banana Bread & Muffin Mix (Pack of 2)
Sweet Banana Bread & Muffin Mix
(Pack of 2)
126 Reviews
$13.00
Muffin Maker (Set of 2)Muffin Maker (Set of 2)
Muffin Maker
(Set of 2)
45 Reviews
$31.00
HomeRecipesSweet Banana Muffins
Sweet Banana Muffins
Recipe description
Sweet Banana Muffins
Share it!

Ingredients
2
ripe medium bananas, peeled
2
eggs
13 cup
vegetable oil + more for oiling


20 min
12 servings
$0.53/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Using a basting brush, generously oil two Muffin Makers.
  2. In a large bowl, mash bananas; they should measure about 34 cup. Add eggs and oil; whisk to mix. Stir in mix.
  3. Divide batter evenly into pans filling cavities.
  4. In two batches, microwave on high for 3 min. Rest in pan for 5 min; invert onto wire rack to cool. Or bake in preheated 375°F oven, 15–18 min. Cool in pan 10 min; unmold.
What you'll need
Sweet Banana Bread & Muffin Mix (Pack of 2)Sweet Banana Bread & Muffin Mix (Pack of 2)
Sweet Banana Bread & Muffin Mix
(Pack of 2)
126 Reviews
$13.00
Muffin Maker (Set of 2)Muffin Maker (Set of 2)
Muffin Maker
(Set of 2)
45 Reviews
$31.00
Nutritional Information

Per serving (1 muffin): Calories 130, Fat 7 g (Saturated 0.5 g, Trans 0 g), Cholesterol 40 mg, Sodium 190 mg, Carbohydrate 16 g (Fibre 0 g, Sugars 8 g), Protein 2 g.

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