HomeRecipesPotato Skins
Potato Skins
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Dare to compare? This favourite pub-style appetizer can weigh in at over 830 calories! Make Epicure’s leaner version and save over 440 calories, 62 g fat and 690 mg sodium (almost half the recommended daily intake). Enjoy this cheesy, herby appy with prepared Poco Picante Salsa!


Ingredients
3
baking potatoes
1 tbsp
olive oil
1 tbsp
3 Onion Dip Mix3 Onion Dip Mix
Sea Salt
Black Pepper
1 cup
grated mixed low-fat cheese

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Preheat oven to 475° F. 
  2. Pierce each potato in several places with a fork. Place in Multipurpose Steamer and microwave for 5–7 min, until easily pierced with a fork. 
  3. Cut potatoes in half lengthwise and carefully scoop out insides, leaving a 14" thick shell. Refrigerate or freeze insides for another meal. 
  4. Arrange skins on parchment-lined Sheet Pan. Drizzle with oil. Sprinkle with 3 Onion Dip Mix, Sea Salt and Black Pepper. Divide cheese between skins. 
  5. Bake for about 7–10 minutes, until cheese melts and bottoms of potatoes are crispy. 
Nutritional Information

Per serving: Calories 280, Fat 7 g (Saturated 2.5 g, Trans 0 g), Cholesterol 10 mg, Sodium 260 mg, Carbohydrate 39 g (Fibre 4 g, Sugars 2 g), Protein 14 g.

Potato Skins
20 min
3 servings
$1.16/serving
What you'll need
BEST SELLER
3 Onion Dip Mix3 Onion Dip Mix
3 Onion Dip Mix
516 Reviews
$9.99
HomeRecipesPotato Skins
Potato Skins
Recipe description
Potato Skins
Share it!

Ingredients
3
baking potatoes
1 tbsp
olive oil
1 tbsp
3 Onion Dip Mix3 Onion Dip Mix
Sea Salt
Black Pepper
1 cup
grated mixed low-fat cheese
20 min
3 servings
$1.16/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Preheat oven to 475° F. 
  2. Pierce each potato in several places with a fork. Place in Multipurpose Steamer and microwave for 5–7 min, until easily pierced with a fork. 
  3. Cut potatoes in half lengthwise and carefully scoop out insides, leaving a 14" thick shell. Refrigerate or freeze insides for another meal. 
  4. Arrange skins on parchment-lined Sheet Pan. Drizzle with oil. Sprinkle with 3 Onion Dip Mix, Sea Salt and Black Pepper. Divide cheese between skins. 
  5. Bake for about 7–10 minutes, until cheese melts and bottoms of potatoes are crispy. 
What you'll need
BEST SELLER
3 Onion Dip Mix3 Onion Dip Mix
3 Onion Dip Mix
516 Reviews
$9.99
Nutritional Information

Per serving: Calories 280, Fat 7 g (Saturated 2.5 g, Trans 0 g), Cholesterol 10 mg, Sodium 260 mg, Carbohydrate 39 g (Fibre 4 g, Sugars 2 g), Protein 14 g.

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