HomeRecipesNapoli Pizza
Napoli Pizza
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Ingredients
1 (12 in/ 30 cm)
store bought pizza shell, whole-grain or gluten free
14 cup
grated Parmesan cheese
1 cup
black olives, pitted and coarsely chopped
6 - 8
anchovies, optional
, to taste
Sea Salt, to taste
Black Pepper, to taste

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. Preheat oven to 450 °F (230 °C).
  2. Place pizza crust on a crisper or a Sheet Pan lined with Sheet Pan Liner.
  3. Spoon Marinara Sauce over dough and spread to edges. Sprinkle with Parmesan, then olives. Add anchovies, if using, then sprinkle with Seasoning, Sea Salt, and Pepper.
  4. Bake until edges are crispy and cheese has melted, 8 - 10 minutes.
Nutritional Information

Per serving: Calories 140, Fat 4.5 g (Saturated 1.5 g, Trans 0 g), Cholesterol 5 mg, Sodium 340 mg, Carbohydrate 20 g (Fibre 1 g, Sugars 2 g), Protein 6 g.

Napoli Pizza
20 min
8 servings
$1.00/serving
What you'll need
Marinara Sauce MixMarinara Sauce Mix
Marinara Sauce Mix
97 Reviews
$9.50
Rosemary Garlic SeasoningRosemary Garlic Seasoning
Rosemary Garlic Seasoning
105 Reviews
$8.50
Sheet PanSheet Pan
Sheet Pan
35 Reviews
$29.00
Sheet Pan LinerSheet Pan Liner
Sheet Pan Liner
74 Reviews
$25.00
HomeRecipesNapoli Pizza
Napoli Pizza
Napoli Pizza
Share it!

Ingredients
1 (12 in/ 30 cm)
store bought pizza shell, whole-grain or gluten free
14 cup
grated Parmesan cheese
1 cup
black olives, pitted and coarsely chopped
6 - 8
anchovies, optional
, to taste
Sea Salt, to taste
Black Pepper, to taste
20 min
8 servings
$1.00/serving

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. Preheat oven to 450 °F (230 °C).
  2. Place pizza crust on a crisper or a Sheet Pan lined with Sheet Pan Liner.
  3. Spoon Marinara Sauce over dough and spread to edges. Sprinkle with Parmesan, then olives. Add anchovies, if using, then sprinkle with Seasoning, Sea Salt, and Pepper.
  4. Bake until edges are crispy and cheese has melted, 8 - 10 minutes.
What you'll need
Marinara Sauce MixMarinara Sauce Mix
Marinara Sauce Mix
97 Reviews
$9.50
Rosemary Garlic SeasoningRosemary Garlic Seasoning
Rosemary Garlic Seasoning
105 Reviews
$8.50
Sheet PanSheet Pan
Sheet Pan
35 Reviews
$29.00
Sheet Pan LinerSheet Pan Liner
Sheet Pan Liner
74 Reviews
$25.00
Nutritional Information

Per serving: Calories 140, Fat 4.5 g (Saturated 1.5 g, Trans 0 g), Cholesterol 5 mg, Sodium 340 mg, Carbohydrate 20 g (Fibre 1 g, Sugars 2 g), Protein 6 g.