HomeRecipesBurst Cherry Tomato Pasta
Burst Cherry Tomato Pasta
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Make crave-worthy basil, garlic, cherry tomatoes, and parmesan pasta in minutes. This dish is a simple yet elegant way to celebrate spring flavours. 


Ingredients
12 lb (225 g)
uncooked linguine or spaghetti
2 tbsp
olive oil
4 cups
cherry tomatoes
2 tbsp
package (one or another):
Pizza SeasoningPizza Seasoning
2 cups
baby spinach

Toppings (optional): grated Parmesan cheese, Pizza Seasoning

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Cook pasta in Multipurpose Pot according to package directions. Drain.  
  2. Meanwhile, heat oil in Sauté Pan over medium heat. Add tomatoes. Cover and cook 7 min, until tomatoes soften, stirring occasionally. Using a spatula, crush tomatoes to release juice. Sprinkle in seasoning. Bring to a boil and let simmer 4 min.
  3. Add warm noodles to pan. Stir in spinach; cook until spinach is slightly wilted, about 1 min. Add toppings, if desired.
Nutritional Information

Per serving: Calories 310, Fat 8 g (Saturated 1 g, Trans 0 g), Cholesterol 0 mg, Sodium 45 mg, Carbohydrate 51 g (Fibre 5 g, Sugars 6 g), Protein 10 g.

Burst Cherry Tomato Pasta
17 min
4 servings
$3.09/serving
What you'll need
Italian SeasoningItalian Seasoning
Italian Seasoning
92 Reviews
$8.50
BEST SELLER
Pizza SeasoningPizza Seasoning
Pizza Seasoning
85 Reviews
$8.50
Sauté PanSauté Pan
Sauté Pan
48 Reviews
$125.95
HomeRecipesBurst Cherry Tomato Pasta
Burst Cherry Tomato Pasta
Recipe description
Burst Cherry Tomato Pasta
Share it!

Ingredients
12 lb (225 g)
uncooked linguine or spaghetti
2 tbsp
olive oil
4 cups
cherry tomatoes
2 tbsp
package (one or another):
Pizza SeasoningPizza Seasoning
2 cups
baby spinach

Toppings (optional): grated Parmesan cheese, Pizza Seasoning

17 min
4 servings
$3.09/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Cook pasta in Multipurpose Pot according to package directions. Drain.  
  2. Meanwhile, heat oil in Sauté Pan over medium heat. Add tomatoes. Cover and cook 7 min, until tomatoes soften, stirring occasionally. Using a spatula, crush tomatoes to release juice. Sprinkle in seasoning. Bring to a boil and let simmer 4 min.
  3. Add warm noodles to pan. Stir in spinach; cook until spinach is slightly wilted, about 1 min. Add toppings, if desired.
What you'll need
Italian SeasoningItalian Seasoning
Italian Seasoning
92 Reviews
$8.50
BEST SELLER
Pizza SeasoningPizza Seasoning
Pizza Seasoning
85 Reviews
$8.50
Sauté PanSauté Pan
Sauté Pan
48 Reviews
$125.95
Nutritional Information

Per serving: Calories 310, Fat 8 g (Saturated 1 g, Trans 0 g), Cholesterol 0 mg, Sodium 45 mg, Carbohydrate 51 g (Fibre 5 g, Sugars 6 g), Protein 10 g.

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